Apricot & Almond Flapjack… and musings on what is ‘healthy’

This week, I was tasked with finding a 'healthy packaged snack' from the grocery store for a children's Halloween party. Instead of battling with food labels and sugar synonyms I decided to create my own offering. What is 'healthy'? I struggle with foods being branded as 'healthy' and 'unhealthy'. Whether this is by a parent, … Continue reading Apricot & Almond Flapjack… and musings on what is ‘healthy’

PB&B loaf cake

This is a great way to use up those over-ripe bananas lying around in your fruit bowl. The loaf becomes more moist with time, tasting its best after a couple of days stored in an air-tight container. It's a simple and convenient snack or even a breakfast option spread with greek yoghurt & topped with … Continue reading PB&B loaf cake